The Banquet Meal is ideal for parties of between 8 and 50 people. It is the perfect way for large groups to all dine at the same time as well as removing the problems faced by large groups, for example ordering, serving and billing.
The banquet meal consists of Poppadoms and Complimentary Pickles for all diners.
The next course consists of mixed platters (1 mixed platter per 4 persons on average) which contain various starter portions such as; Chicken Tikka, Lamb Chops, Sheek Kebabs, Spring Rolls, etc.
The Main Meals need to be pre-ordered and chosen by the customer (advice on your choices can be given on request). They can choose any 4 different main curry dishes (excluding seafood). These meals are served in large bowls placed in the centre of the table. These main meals are accompanied by Pilau Rice, Plain Nans and Garlic Nans. This part of the meal is limitless so customers can ask for top-ups of any main meals, rice, plain nans and garlic nans.
The price for the Banquet Meal is £14.95 per person.